BRADLEY SMOKER | "Taste the Great Outdoors"

Smoking Techniques => Hot Smoking and Barbecuing => Topic started by: cathouse willy on September 08, 2017, 09:52:50 PM

Title: bacon
Post by: cathouse willy on September 08, 2017, 09:52:50 PM
I did a larger belly today, about 8 lbs. One piece maple cured and the other apple cured. Smoke was a mix of apple and maple.

(https://s19.postimg.org/noplkp2rn/bacon_2_002.jpg) (https://postimages.org/)
Title: Re: bacon
Post by: Gafala on September 09, 2017, 09:55:22 AM
Looking Good