- Welcome to BRADLEY SMOKER | "Taste the Great Outdoors".
#121
Introduce Yourself / Re: Newbie
August 10, 2013, 07:50:10 AM by TedEbear...... to get you started: Our Time Tested and Proven Recipes Frogmats Non-Stick High Temperature Smoker / ......
#122
Sausage Making / Lean venison snack sticks (my first try)
January 16, 2012, 08:46:49 PM by pmmpete...... venison. I'm hoping for something more like jerky than like sausage. After checking out various ............ stick recipes on this forum, I decided to try NePaSmoKer's ............ allot of pre mixed and allot of home made stick recipes, but this one is pretty dang good." I figured ......
#123
General Discussions / Re: Did I muck up my Beef Jerky
August 04, 2013, 07:16:48 AM by Saber 4...... Thai Teriyaki sauce he gave me to try on beef jerky(saving it for some stir fry and grilled pork ............ I trust my instincts more and not just follow recipes. ......
#124
Jerky Making / Re: Jerky Buffet
September 24, 2009, 02:12:44 AM by Hopefull Romantic...... Job Carolyn. My son loves jerky and he's been asking me to make some for him. I ............ I'm gonna try one of your recipes and see. PS. I agree with Nepas. ......
#125
Introduce Yourself / Re: OLD SMOKER NEW EQUIPMENT
June 22, 2013, 04:09:10 AM by TedEbear...... the frogmats. Our Time Tested and Proven Recipes Frogmats Non-Stick High Temperature Smoker / ......
#126
Meat / Nugget time
March 18, 2012, 08:46:02 PM by fishrman...... ' me. This has got to be one of the simplest recipes I've ever found. Biggest time was spent cleaning ............ the smoker and have close to 1" square gaps and 4 jerky racks that have much smaller gaps. This is all ............ turns out that they are different depths with the jerky racks being slightly deeper. This turns out to ............ an issue since I've installed my recirc fan. The jerky racks are *just* deep enough that they touch the ............ blades, so I can't use the jerky racks on the lowest rack slide. I wanted to use ............ jerky racks with the nuggets because the smaller gaps ............ from falling out. So, the answer was to put the jerky rack in one of the original racks for the bottom ............ wife, and she pronounced them better than the Jerky that she is so fond of. Looks like a winner! ......
#127
Introduce Yourself / Re: Hello
November 12, 2012, 06:51:17 AM by KyNola...... to the forum. There are numerous recipes for venison on this forum. Look specifically in ............ meat, hot smoking, sausage and jerky sections. Also, check out the recipe site www. ............ .org It is a website for Bradley smokers. The recipes are designed for the Bradkey and writeen and ......
#128
Introduce Yourself / Re: North Georgia Smoker
May 28, 2013, 03:08:30 PM by TedEbear...... get you on your way. Our Time Tested and Proven Recipes Frogmats Non-Stick High Temperature Smoker / ......
#129
Jerky Making / Re: ground venison jerky
July 23, 2011, 07:05:57 PM by pikeman_95...... have done many batches of 100% ground venison jerky. We usually do 50# batches. My next try is going ............ with Soy Vay Veri Veri Teriyaki. If you want your jerky to turn out chewy and leathery add the same ............ of meat cure that you would use in the recipes meat sticks. The cure breaks down the meat ............ which recombines when the jerky is heated in the smoker. Give your jerky a good ......
#130
Introduce Yourself / Re: Newbie
May 04, 2013, 04:58:15 PM by TedEbear...... to get you started: Our Time Tested and Proven Recipes Frogmats Non-Stick High Temperature Smoker / ......
#131
The Black Bradley Smoker (BTIS1) / Re: Beef kabobs
June 11, 2013, 12:50:26 PM by TedEbear...... Frog Mats and more... Our Time Tested and Proven Recipes Frogmats Non-Stick High Temperature Smoker / ......
#132
Hot Smoking and Barbecuing / last weeks smokes
February 23, 2012, 07:42:03 PM by rigstar...... pics of what i got done my first attemp at gb jerky my first bad element, happened just a gb jerky ............ have helped me along so far with tips, advice and recipes. it has been GREATLY APPRECIATED!!! ......
#133
Hot Smoking and Barbecuing / Re: MORE Canadian Bacon
March 04, 2013, 07:10:16 AM by 4given...... in any manner) such as bacon, hams, snack-sticks, jerky, etc. etc. You will want to use Cure #1 or ............ one cure formulation for another, follow recipes which are published by a reputable source. Follow ......
#134
Bradley Smoker in Stainless Steel ( BTSTO2) / Observations after first smoke
October 28, 2005, 11:54:13 PM by jb9...... to use it until Thursday. I decided to try some jerky for the first use. Mine came with a bunch of ............ Blend, so I figured I'd wait to try the fancier recipes that call for specific types of wood. I looked ............ over and it seems everyone does jerky in a different way, and it takes anywhere from 4 ......
#135
Meat / Herky Jerky
November 09, 2006, 03:59:53 PM by speltman...... This forum is dangerous. I decided to try making jerky 2 weeks ago after reading one of the posts on how ............ up like you know who. Thanks for all the great recipes Scott. ......
#136
Meat / Beef Stick Thoughts?
March 28, 2008, 01:07:36 PM by Smoked...... with. So....Taking bits & pieces of various recipes from the Forum, I have some 19mm collagen casings ............ some Hi-Mountain Pepper/Garlic jerky cure mix from Cabela's, and will be picking up ......
#137
Fish / RESULTS of my 2nd attempt @ Indian Candy
July 07, 2009, 04:48:43 PM by Gman74...... http://www.bradleysmoker.com/maple-bisquette-recipes.asp#2 which basically requires a 1:1 ratio of ............ really made it before and it's not supposed to be jerky I decided to cook it for a total time of 8 hours @ ......
#138
Rubs and Sauces / Soy Vay veri veri teriyaki clone?
February 11, 2012, 06:08:43 AM by Louie_Sausage...... Cabelas and would like to make some teriyaki beef jerky. I see a lot of members here use Soy Vay veri ............ find a clone online http://tribes.tribe.net/vegrecipes/thread/2193266d-fe10-4560-81aa-8265c6dacae3 I'm ......
#139
Hot Smoking and Barbecuing / Re: Jerky Questions
September 24, 2007, 09:04:23 PM by Mr Walleye...... Here are a couple more Jerky links: http://www.deejayssmokepit.net/ ............ //DeejaysJerkyRecipes.pdf http://www.bbq-porch.org/recipes/html/ ......
#140
Introduce Yourself / Re: They call me "Tater Salad"
March 28, 2013, 09:36:35 AM by Whistlerduck...... see that I can view and drill down through the recipes and different forums. At first glance it appeared ............ @Mo. I intend to get into smoking ducks and making jerky as well. We hunt a fair amount of diver ducks(not ............ on the planet) and they will make excellent jerky and whatever we do not consume my 3 labs will ............ have already shared their duck and goose smoking recipes in different parts of the forums so I'm excited ............ Im excited to think that smoking them and making jerky(GOOD JERKY) will be a homerun! ......
#141
The Black Bradley Smoker (BTIS1) / Re: Newbie needs help with decision
March 09, 2012, 05:53:26 AM by dman4505...... but it is not fast. My son and I eat a Ton of jerky. I usually smoke it in the Bradley for about 2 ............ need for them. Keep your rubs, and all your fav recipes. It all works, but don't expect to crank things ......
#142
Jerky Making / Hello All
November 14, 2011, 07:50:46 AM by HUSKERSMOKE...... + years and have just started getting into making jerky on my smoker. I made whole muscle jerky last ............ using bits and pieces of recipes that were on this site. It turned out great...a ......
#143
General Discussions / Re: Help a UK Jerky fan Please
July 13, 2007, 02:24:20 PM by NePaSmoKer...... to the forum. You don't have to purchase a jerky cure kit. Do a search on the Internet, and you ............ be able to find a lot of recipes to make your own cure. I haven't made any jerky ............ been looking into making Biltong. It's a type of jerky popular in South Africa. Habs I been making ......
#144
Jerky Making / Re: Help steer me in the right direction!
May 08, 2010, 04:35:13 AM by BigJohnT...... . Gotta track down local cure... I take my jerky right out of the marinade and put it into the ............ check out my web site JT's Place in the Food Recipes section. The only thing I do different is I use ............ of round now for jerky. John ......
#145
Hot Smoking and Barbecuing / Re: too hot
April 21, 2004, 03:19:48 AM by Cutterone...... in the sun, today was sun/cloud mix. I was doing jerky and all the recipes I've seen said to not put ......
#146
The Digital Smokers (BTDS76P & BTDS108P) / Re: DBS 4 rack - New User Questions
August 29, 2007, 09:49:34 PM by Mr Walleye...... Jeff and welcome! I would skip the jerky racks because the coating tends to come off in ............ an additional set of regular racks amd 2 sets of jerky screens. The screens lay inside the regular racks ............ work good. As far as jerky recipes go I use a jerky mix/cure that is locally ......
#147
The Black Bradley Smoker (BTIS1) / Wanted to say thanks
June 30, 2006, 05:44:04 PM by matchu77...... about 20-30 degrees, which led me to overheat my jerky and burn it. So I read the forums a bit and ............ your help It turned them great. will follow the recipes and tips here before any smoke. Sorry for the ......
#148
Hot Smoking and Barbecuing / Duck Jerky, Experiment gone right!
June 21, 2008, 07:07:22 PM by bubbleblower...... is a batch of Mallard, Widgeon and Snow Goose jerky just about to go in the smoker, 10 lbs total. I ............ a bit of a bite to it. Does anyone have any good recipes for duck? Thanks. ......
#149
Jerky Making / Cure?
March 08, 2010, 07:38:41 AM by Helheim...... cure that comes with HM cure #1? In some of the recipes on here for ground meat jerky it calls for 1 ............ . If I'm using the cure form HM in other recipes just want to know how much to use. Thanks. ......
#150
The Digital Smokers (BTDS76P & BTDS108P) / Bubba Pucks
March 31, 2010, 06:47:22 AM by wi bucky...... christmas and have made quite a few batches of jerky,slim jims, weiners, etc. all turned out very good. ............ have stuff made. I have tried a lot of different recipes and all are good. It sure makes a big difference ......