Meat

Top Loin

Started by Habanero Smoker

Pages1 2 3

Replies: 33
Views: 14,036

November 03, 2006, 10:18:31 AM
by West Coast Kansan

Dry Age

Started by mikeradio

Pages1 2 3 4

Replies: 46
Views: 14,153

December 29, 2012, 11:36:14 AM
by Drac

Fresh Ham vs. Green Ham

Started by rcger

Replies: 6
Views: 14,284

February 28, 2012, 01:25:08 AM
by Habanero Smoker

I'm taking my Butts to the Deer Camp

Started by classicrockgriller

Pages1 2 3 ... 5

Replies: 66
Views: 14,341

November 19, 2009, 09:11:41 PM
by Quarlow

Brisket Stuck At 185 F

Started by oakville smoker

Replies: 11
Views: 14,346

August 04, 2009, 12:48:14 PM
by OU812

pastrami

Started by manfromplaid

Pages1 2

Replies: 23
Views: 14,388

October 04, 2022, 02:26:43 AM
by Habanero Smoker

My kind of fattie

Started by OU812

Pages1 2 3

Replies: 37
Views: 14,393

June 13, 2011, 05:58:44 AM
by OU812

First OBS Roast Beef

Started by ArnieM

Pages1 2 3

Replies: 34
Views: 14,411

October 14, 2009, 09:10:10 AM
by Tenpoint5

Pork Loin Fat down or top ??

Started by salukijj

Replies: 5
Views: 14,463

April 05, 2012, 09:48:34 AM
by Ka Honu

Pork Belly vs Side Pork

Started by Jimbo

Replies: 8
Views: 14,478

July 14, 2007, 03:17:58 AM
by Habanero Smoker

Smoking an Elk roast

Started by Smokeville

Replies: 7
Views: 14,496

April 26, 2009, 01:31:14 PM
by bullhead

Jerky

Started by Tiny Tim

Pages1 2 3

Replies: 35
Views: 14,510

November 12, 2007, 12:51:36 PM
by iceman

dry ribs

Started by db14

Pages1 2 3

Replies: 43
Views: 14,558

March 16, 2010, 07:58:35 PM
by db14

I'm feeling like some beef today.

Started by SnellySmokesEm

Pages1 2

Replies: 23
Views: 14,575

April 13, 2010, 09:33:41 AM
by SnellySmokesEm

Brisket 101

Started by westexasmoker

Pages1 2 3

Replies: 33
Views: 14,602

October 06, 2008, 03:22:17 PM
by westexasmoker

Doing a little Ham

Started by OU812

Pages1 2 3 4

Replies: 49
Views: 14,676

October 19, 2009, 09:08:20 PM
by classicrockgriller

Hi Mountain Summer Sausage

Started by pfowl01

Replies: 12
Views: 14,682

November 15, 2006, 11:04:05 PM
by coyote

Sweetwater Brined Roast, Pastrami and SPAM are SLICED!

Started by classicrockgriller

Pages1 2 3 4

Replies: 54
Views: 14,791

August 15, 2010, 08:44:54 PM
by Tenpoint5

Whole Turkey

Started by Fuzzybear

Pages1 2

Replies: 27
Views: 14,802

April 15, 2004, 01:11:04 PM
by msiler

Barbacoa

Started by SnellySmokesEm

Pages1 2

Replies: 26
Views: 14,803

April 27, 2010, 09:04:15 PM
by hal4uk