Curing

 Discussions on all aspects of curing food before smoking. Recipes for dry cures and brine mixes.

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Replies: 8
Views: 3,519

August 17, 2011, 09:48:28 AM
by ccfdmike

Makin bacon

Started by bears fan

Replies: 11
Views: 3,499

January 14, 2012, 08:53:36 AM
by wyrman

Replies: 8
Views: 3,827

March 27, 2011, 07:19:08 PM
by Smokin Soon

Replies: 0
Views: 2,778

November 13, 2014, 12:49:06 AM
by beefjerky123

makin bacon 10.5 way

Started by beefmann

Replies: 3
Views: 2,134

October 26, 2011, 03:57:58 PM
by beefmann

first try at curing a ham

Started by beefmann

Pages1 2

Replies: 17
Views: 7,007

October 15, 2011, 06:57:09 PM
by jiggerjams

Replies: 3
Views: 1,907

December 08, 2011, 07:29:38 AM
by RIP-ROD

Beefmann Beefy Bacon

Started by beefmann

Pages1 2 3

Replies: 34
Views: 13,596

July 27, 2013, 05:15:08 PM
by beefmann

Replies: 8
Views: 3,840

March 13, 2014, 06:18:52 AM
by beefmann

bacon finished

Started by beefmann

Replies: 10
Views: 3,313

October 28, 2011, 01:46:22 PM
by beefmann

insta cure # 1 question

Started by beefmann

Replies: 3
Views: 2,156

April 06, 2013, 04:08:36 PM
by beefmann

Replies: 7
Views: 3,279

October 28, 2013, 08:00:57 AM
by Dano

Replies: 4
Views: 2,049

December 10, 2011, 04:29:51 PM
by ghost9mm

Have to make more Canadian Bacon

Started by beefmann

Replies: 9
Views: 3,945

March 20, 2013, 06:46:21 AM
by drano

Replies: 2
Views: 3,692

January 24, 2006, 02:13:26 AM
by JJC

Replies: 6
Views: 7,369

December 11, 2009, 01:56:24 PM
by Habanero Smoker

Replies: 8
Views: 9,372

January 07, 2017, 06:11:28 PM
by OldSalt

Replies: 2
Views: 1,873

February 03, 2012, 10:46:04 AM
by viper125

I suck

Started by bigbuck

Replies: 10
Views: 8,991

February 02, 2005, 01:37:08 PM
by CLAREGO

Is it cured?

Started by Biggun

Replies: 14
Views: 9,234

May 01, 2006, 08:23:11 AM
by Biggun

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