Smoked (cooked) ham

MAK DADDY · December 06, 2009, 10:28:07 AM

First time I have tried this, it actually turned out a lot more smokey than I thought it would.
Smoked for 1 hour than ramped up to 275 for about 3 hours.
Glazed 10 minutes before pulling.

KyNola · December 06, 2009, 11:26:58 AM

Dang MAK, that looks good. One of those spiral sliced fully cooked hams you can buy at a grocery or Sam's Club or something like that?

Looks awesome! What kind of smoker did you cook that on? ;)

KyNola

Quarlow · December 06, 2009, 11:53:49 AM

WOW thats all I can say, just WOW.

classicrockgriller · December 06, 2009, 01:09:51 PM

Mak, was that done in your Traeger or your Mak. ;D ;D

That is nice looking. would love a sammie made of that.

MAK DADDY · December 06, 2009, 01:31:37 PM

Quote from: classicrockgriller on December 06, 2009, 01:09:51 PM
Mak, was that done in your Traeger or your Mak. ;D ;D

That is nice looking. would love a sammie made of that.

MAK MAK MAK, did I say MAK :)

Thanks for the kudos!
It's a spiral sliced ham from Safeway. We don't have Sam's club but we do have a Costco. I picked up two more there yesterday for our Christmas party coming up. I don't remember the brand of this one but it was a little salty I thought, the Costco ones are always awesome!

classicrockgriller · December 06, 2009, 01:36:40 PM

I bought into that buy this and get this free and I ended up with one.
what was the glaze recipe you used?

MAK DADDY · December 06, 2009, 02:01:26 PM

Quote from: classicrockgriller on December 06, 2009, 01:36:40 PM
I bought into that buy this and get this free and I ended up with one.
what was the glaze recipe you used?

I would like to say I created it but really it was the packet that came with the ham :)

classicrockgriller · December 06, 2009, 02:47:49 PM

Well it still looks awesome. ;D

Hopefull Romantic · December 06, 2009, 03:46:48 PM

Mak Daddy that ham looks so great even at 2 AM

Great job

classicrockgriller · December 06, 2009, 03:52:11 PM

Quote from: classicrockgriller on December 06, 2009, 01:36:40 PM
I bought into that buy this and get this free and I ended up with one.
what was the glaze recipe you used?

I fired up the Traeger and took out the Ham and gonna use the same times as you and will post a pic.

Quarlow · December 06, 2009, 04:02:08 PM

Quote from: Hopefull Romantic on December 06, 2009, 03:46:48 PM
Mak Daddy that ham looks so great even at 2 AM

Great job

2 am you'd think you were half way around the world for pete sakes. ;D ;D

Hopefull Romantic · December 06, 2009, 04:03:41 PM

Quote from: Quarlow on December 06, 2009, 04:02:08 PM
Quote from: Hopefull Romantic on December 06, 2009, 03:46:48 PM
Mak Daddy that ham looks so great even at 2 AM

Great job
2 am you'd think you were half way around the world for pete sakes. ;D ;D

Q I am half way around the world :D

MAK DADDY · December 09, 2009, 04:43:10 PM

Quote from: Hopefull Romantic on December 06, 2009, 03:46:48 PM
Mak Daddy that ham looks so great even at 2 AM

Great job

What are you doing up at 2AM ?