Dry Spice

Started by carnie1, January 10, 2010, 04:53:10 PM

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Gizmo

Quote from: NePaSmoKer on January 23, 2010, 03:41:57 PM
I have some of those.

You have to keep them in a vac bag or they go bad.

I had to toss more than half of mine away.  Been using them on and off for almost a year and keeping them Vac Packed.  I made up a bunch jerky to send off to my son and forgot to reseal them right away.  A few hours later, I picked up the bag and discovered they were getting very hot.  They spent the night outside and then into the trash.
Haven't reordered any yet.
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classicrockgriller

Quote from: Gizmo on January 23, 2010, 08:13:02 PM
Quote from: NePaSmoKer on January 23, 2010, 03:41:57 PM
I have some of those.

You have to keep them in a vac bag or they go bad.

I had to toss more than half of mine away.  Been using them on and off for almost a year and keeping them Vac Packed.  I made up a bunch jerky to send off to my son and forgot to reseal them right away.  A few hours later, I picked up the bag and discovered they were getting very hot.  They spent the night outside and then into the trash.
Haven't reordered any yet.

Thanks for the Heads Up, Gizmo