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Old Webers never die..

Started by squirtthecat, August 23, 2010, 12:59:22 PM

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ronbeaux

I need to get 'propped up' occasionaly myself.
The fight isn't over until the winner says it is.

KyNola

I resemble that remark Ronbeaux! :D

beefmann

got to love the red neck way to fix anything

oakville smoker

Do yo ustill have the grill
I need a diffuser support for my Bubba
All I wanted to do was slow smoke some ribs.  Another addiction created thanks to the Bradley that requires regular servicing...  But what an addiction to have.  Even better to share here with some of the best people on the planet.

Would you like smoke with that sir ?

TestRocket

Seems appropriate its blue?  ???

hal4uk

Is that 3rd leg spot-welded?  Or is that clear duct tape?
No Swine Left Behind KCBS BBQ Team
Peoria Custom Cookers "Meat Monster"
Lang Clone - 'Blue October'
Original Bradley Smoker
MAK 1 Star General
Traeger Lil' Tex
Backwoods Chubby

BuyLowSellHigh

Looks like redneck engineering to me - simple, effective and uses materials already on hand ( = low cost solution).  That grill look like I did last week - propped up and held in place by a couple of blocks.
I like animals, they taste good!

Visit the Recipe site here

SouthernSmoked

Quote from: hal4uk on August 23, 2010, 04:34:27 PM
Is that 3rd leg spot-welded?  Or is that clear duct tape?

Hal, did you mean Kentucky Chrome?
SouthernSmoked
WeQ4u - BBQ Team

KCBS CBJ
(2) - Stainless Steel 4 Rack's with Dual probe PID
1- Digital, 6 Rack
1-PBS
(2) Bradley Cold Smoke Attachment
(2) Backwoods Smokers
(1) Chicken Little

iceman

Quote from: SouthernSmoked on August 23, 2010, 05:10:09 PM
Quote from: hal4uk on August 23, 2010, 04:34:27 PM
Is that 3rd leg spot-welded?  Or is that clear duct tape?

Hal, did you mean Kentucky Chrome?

Gotta remember that one SS  :D