Oh My Goose-TA Jerky

Started by NePaSmoKer, January 19, 2011, 06:18:07 AM

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NePaSmoKer

Sliced up 15 lbs of goose breast this morning. Marinating in the Reveo in 3 drum loads. Lost a couple lbs due to trimming.

8 lbs



jiggerjams

Sounds like a goose start to the day!!

How long is the marinading cycle using the drum method?

Thanks,
JJ

NePaSmoKer

#2
Quote from: jiggerjams on January 19, 2011, 06:42:59 AM
Sounds like a goose start to the day!!

How long is the marinading cycle using the drum method?

Thanks,
JJ

goes from 5 to 20 mins. what normally takes 12 to 24 hours to marinade this does in 20 mins, vacuum tumbling.


NePaSmoKer

Seems the goose looses more liquid than the other meats. Ended up with around 6 lbs 6 oz.



KyNola

That jerky looks good!  Amazing loss of weight though.  So geese are full of something else besides goose sh*t apparently! :D

NePaSmoKer

Quote from: KyNola on January 19, 2011, 06:58:46 PM
That jerky looks good!  Amazing loss of weight though.  So geese are full of something else besides goose sh*t apparently! :D

:D :D :D

i just bout blew my salad outta my honker nose

:D

you quack me up

La Quinta

looks good Nepas....is it tasty?

NePaSmoKer


jiggerjams

It does look good!! I find losing more than 50% the norm for my process.

Keymaster

Thats some good lookin Jerky   :P :P :P