sausage website

[CLAREGO]

for all that needs information on incubation/fermentation and humidity control of sausage (and for all the general) needs http://home.pacbell.net/lpoli/index.htm<hr noshade size="1">
this guy is a genius he also cooks sausage in the bradley



is he a member of this we community??????????

[nsxbill]

Thanks for the link, Clarence!

Bill

<i>There is room on earth for all God's creatures....on my plate next to the mashed potatoes.</i>

[3rensho]

He is great!  I've been using his recipes for about a year and never had one I didn't like.

Tom

Smokin' in Switzerland

[MallardWacker]

Do I like that site. [:)]

That should have some sort of award or something.  Very detailed and it seems anyone could go to that site and make sausage without a problem...and Bradley user to boot.  Somebody needs to give this guy an invite to hang out over here.  He would be a great addition to the BS forum.


SmokeOn,

mski
Perryville, Arkansas
Wooo-Pig-Soooie

If a man says he knows anything at all, he knows nothing what he aught to know.  But...

[CLAREGO]

mallard...sent him an email

[MallardWacker]

Let us know what he says....


SmokeOn,

mski
Perryville, Arkansas
Wooo-Pig-Soooie

If a man says he knows anything at all, he knows nothing what he aught to know.  But...