From Zimbabwe

Misty Jay · August 07, 2011, 11:24:42 PM

Hello, My name is Misty Jay, and my taste buds get really exited when we talk about smoked meats.

KyNola · August 08, 2011, 06:53:17 AM

Welcome MJ!

squirtthecat · August 08, 2011, 07:11:15 AM

Welcome aboard... Watcha cooking this week?

smoker pete · August 08, 2011, 08:26:21 AM

Welcome to the Forum Misty Jay ;D

beefmann · August 08, 2011, 08:36:39 AM

welcome to the forum

TestRocket · August 08, 2011, 08:39:30 AM

Welcome aboard! ;D

ccfdmike · August 08, 2011, 09:44:27 AM

Smoke something soon and send pics!

ghost9mm · August 08, 2011, 10:48:19 AM

Welcome to the forum...

mikecorn.1 · August 08, 2011, 03:09:15 PM

Dont just talk about it. Smoke it. ;D Welcome to the forum.

Caribou · August 11, 2011, 06:21:33 PM

welcome to the forum :)
Carolyn

Quarlow · August 11, 2011, 07:29:32 PM

Hello misty jay and welcome to the forum. This a great place with one or two folks who know what the are talking about......... Ok I am just kidding, there is so many people here who are so knowledgable and they love to help others. So do you have a smoker and if so what have you got. Folks here have everything you could imagine from multi thousand dollar jobbies to NePaS "UDS" which is short for "ugly drum smoker" a homemade smoker made from a 20 gallon steel barrel. For the record NePaS has other smoking equipment and he is a heck of a sausage maker. So tell us about yourself, I think you are the first from your neck of the woods. Are you from there or a transplant? We love to here about new things to try cooking with also.

From Zimbabwe

squirtthecat

beefmann