Glued meat warning

viper125 · January 27, 2012, 04:07:40 PM

I figured this is a subject we would all like to know about.

http://d.yimg.com/nl/australia/site/player.swf?vid=24472661&repeat=0&brow

I can't believe this is even legal.

mikecorn.1 · January 27, 2012, 04:36:27 PM

I just saw a tv show last week on TLC, I believe it was that channel. Andrew Zimmerman (Bizzare Foods) went to a high end FU FU restaurant in Minneapolis and the "Chef" was using meat glue to put together some fancy dish. The host showed how it worked by wetting his thumb and pointer finger and showing how the powder would make your fingers (any protein/meat) stick together. :o ???

DTAggie · January 27, 2012, 04:47:25 PM

I have long suspected something like this was being used on bacon wrapped filet mignon

3rensho · January 28, 2012, 02:06:10 AM

This has already been covered extensively in a previous post but doesn't hurt for the new people to see it. Pretty gross consumer rip off.

slowpoke · January 28, 2012, 06:42:12 AM

Add the glue to the already injected growth hormoins,vacaines,red meat dye MMM YUMMY :o

viper125 · January 28, 2012, 09:24:37 AM

This is the main reason I buy unprocessed fresh meat and make my own.

slowpoke · January 28, 2012, 06:22:47 PM

Your right,if you can get wild meat all the better.Ah smoked moose.

viper125 · January 29, 2012, 08:19:29 AM

Yes love Moose to. But rarely get it. I also like bear,deer,rabbit and squirrel which I get more often. Also an occasional pheasant. I also eat ground hog. My wife don't eat much meat any more. 1-2 oz. is a lot to her. But she'll cook or help me with any game I get. They all make good sausage and other meats as well.