Reguest for Smoked Chicken

[OldHickory]

My daughter and SIL came to visit and wanted some smoked chicken.  So bought two fresh Foster Farms chickens, home and into the brine for 24 hr.  A good rinse and dry,season and into the fridge for 24 hr, then into the Bradley for the first smoke/cook at 220* with Hickory.

   

After two hrs it was out of the Bradley ( IT @ breast was 141* ) and into the SRG.  about 45 min later the IT was 164* in the breast, so it was out and under foil for a little rest.

 

It was then time to plate up and eat.  Fresh green beans, garlic mashed potatoes, salad and a good glass of Merlot.

   

[tdwester]

Good food good wine doesn't get much better then that.

[mikecorn.1]

Nice looking birds!


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[ghost9mm]

Oh yeah !!! Sunday chicken, it looks real good...

[SouthernSmoked]

Some good looking yardbird!!!

[squirtthecat]

Fine looking yardbirds!

[Tenpoint5]

dang good looking birds

[Smoker John]

Tasty looking birds