THE BACON IS IN.......

[MallardWacker]

Olds of Raye,

Well I retrieve my my password from the recipe sight yesterday so I can get in the swing of things and join the rest of you.  What I really like to do is send my cooking times and techniques over to you and rewrite my two favorite recipes on bacon and have you look at them to see if they are good enough to be posted over there.  I would like to add some pictures and so forth, dress them up a bit.

Looks like they are re-doing the board,  I wonder how much we will loose.  Man there is TON of info here, I hope they preserve it and I would hate to wake up Monday and it be blank and we would have to start over.


SmokeOn,

mski
Perryville, Arkansas
Wooo-Pig-Soooie

If a man says he knows anything at all, he knows nothing what he aught to know.  But...

[Oldman]

Bacon Makin' DuckMan,

E-mail it to me if you like, images and all. Or you can post then here: http://susan.rminor.com/forums/forumdisplay.php?f=2  You can upload imaged to the thread. (Option is at bottom--Manage Attachments.)

I will edit for format and then move to correct category

Olds