Elk Jerky

[NePaSmoKer]

Got some Elk from a good friend. Was going to go with sticks but decided on jerky.

Cutting tomorrow.

[OU812]

Holy Crap!

Your gonna make jerky outta Sirloin?  :'(  :'(

[BAM1]

Good score Rick can't wait to see the results. 

[ACW3]

I'm waiting to see how it comes out, too.  What "flavor" are you going to make?  I may get some of Tim's marinade that he used at the Fall Gathering.  I will be making some elk jerky to take on my elk hunting trip in early December.  Time to restock the freezer.

Art

[NePaSmoKer]

Got the Elk cut and trimmed. Ready for the marinade and overnight in the fridge.

[Caribou]

I'm watching!
It's gonna be good:)
Carolyn

[ACW3]

Rick,
I received my Marinade machine from Todd today.  I'll be using it when I start to get my elk jerky together.  Used it on a flat iron steak with some of Tim's M3 rub.  Good stuff, all the way around.

Art 

[NePaSmoKer]

4 Pucks of hickory then into the Equi-Flo

[pensrock]

WHAT, you made whole muscle jerky and did not use the fancy slicer attachment? It does look good.  :)

[NePaSmoKer]

All done and ready for the brown bag. Shrinkage is about 40%

[OU812]

Lookin gooood!

[Keymaster]

Nice job Rick!!

[KyNola]

Great looking jerky Rick.  I need to make some more jerky myself.

[Sailor]

Winner winner jerky dinner ;D