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BABY BACK RIBS

Started by angela11569, July 21, 2012, 08:50:36 PM

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KyNola

#15
December 23, 2013, 12:37:42 PM
Yep, the 1 means sauced uncovered.  About 30 minutes in to the "1" take a skewer and stick into the thickest meat between two of the rib bones.  If the skewer slides in and then back out without much resistance they should be done.
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