Hello from Montana

[djmmontana]

Hi to all
Got our new BS as a Christmas present.  Today we are attempting Maui beef short ribs with the recipe from the booklet included with our smoker.  Having a tough time getting the temp up to the 150 Friday recommended.   Any suggestions or general a tips for a beginner?   Looking forward to mastering this thing!

[beefmann]

adjust the temperature controller all the  way  up,  keep the top vent  wide open.... keep the smoker out of any  breeze or wind as the  breeze will suck the heat out of the box,.,,

welcome aboard

[Smoker John]

Welcome aboard

[Habanero Smoker]

Hi djmmontana;

Welcome to the forum.

The below link has a lot of information, to help you get up and started.
Bradley Smoker FAQ's

The forum has a lot of recipes, but you can also view many of the member's recipes by clicking on the below link.
Old's Place (aka Recipe Site)

[pikeman_95]

WHERE ARE YOU FROM IN MONTANA?