Whole Chicken

[Smokey J]

Here's a whole chicken I smoked last week. Rubbed with that Bull BBQ spice again and then smoked for 2 hours with Apple wood. Broiled in the oven for a few to crisp up the skin and then rubbed with BBQ sauce and put back in for a few.... Family loved it!

https://goo.gl/photos/g3w1qrEXVruuXdfa6

[watchdog56]

looks good.

[paulopadrao]

Nice color. What temperature used?


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[RedJada]

 Now I know where lemons come from  ;D ;D ;D Looks good...

[Smokey J]

I smoked it at about 225. Then broiled for 10

[cherrybergher]

nice