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Smoked meatloaf for dinner

Started by Roget, May 18, 2017, 09:28:09 AM

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Roget

Last night's dinner was a smoked meatloaf.

1.25 lb. ground beef & various other goodies.


Basted with Jack Daniels BBQ sauce
Ready to go into the Bradley


Preheated to 230F.
Smoked for 2 hrs with a combo of mesquite & Jim Beam  pucks.


Another hour & 10 minutes to 164F IT.


Meatloaf recipe was nothing special (Use your favorite ;)),
but it sure did hit the spot.

Plated with mashed potatoes, corn, homemade white bread & iced tea.
Forgot to get a shot   :-[
YCDBSOYA

pwven

That looks real good Roget. A must try for me.
Original Bradley Smoker
PID controller
Cold smoke adaptor
Second element 2 x 500 Watt

cherrybergher

BDS 4 Rack
"Improving the flavour of our lives one smokey day at a time"

watchdog56

Very nice. I especially like your taste in mashed potatoes and corn( creamed for me) is my favorite.

Roget

Quote from: watchdog56 on May 18, 2017, 12:39:45 PM
Very nice. I especially like your taste in mashed potatoes and corn( creamed for me) is my favorite.

Creamed is my favorite also, but V prefers whole kernel, so..... :)
YCDBSOYA