Todays Briskit

Started by NePaSmoKer, May 13, 2007, 09:59:28 AM

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NePaSmoKer

Through the reveo and ready for smokin  ;D



nepas

Oldman

Dang I need to do another brisket...   Looks great there friend...

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NePaSmoKer

Thanks olds 

  for the post count

nepas

NePaSmoKer

7 hr briskit nepa style  ;D






nepas

hillbillysmoker

Looks absolutely great like your smokes always do nepas.  Thanks for sharing.
May the fragrance of thin blue smoke always grace your backyard.


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Oldman

God I got to stop working this weekend and do a brisket....

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West Coast Kansan

Outstanding NePa, Love that color.  Take that picture to work and the BSs are going to sell out  ;D

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NOW THAT'S A SMOKED OYSTER (and some scallops)

Gizmo

Bring them a piece of that chow and they be back ordered.
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Oldman

Yepper it is brisket this weekend.....

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Oldman

<Second Try At Posting>

Yepper it is brisket this weekend for me........  ;)

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NePaSmoKer

I took my few small ends and fats with the juice and froze it. Going to use it later for some mexican pinto beans with homemade flour tortillas  ;D

nepas