favorite food poll

Started by Duster, October 22, 2007, 03:16:15 PM

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begolf25

I went with Pulled Pork because I can use it in so many recipes with Brisket a close 2nd. Also, can't forget those ABT's! They never last long around my house.

Tiny Tim

I had to go with Jerky...specifically attempt #2 with the Bradley.  Just something about that one that I loved.

icerat4

Ribs and owstrich. ;D   8)




Just another weekend with the smoker...

NePaSmoKer

Quote from: La Quinta on October 22, 2007, 10:44:20 PM
Ok NePa I want the nut recipe?

Handfull or 2 or 3 of planters dry roasted on a foil tray, sprinkle with yer fav cajun spice (opt) smoke with no water in pan and vent full open with 2 pucks or yer choice. Let cool at room temp and eat em up  ;D

You should try smoked boiled cajun pnuts  :o

nepas  ;D

iceman

Quote from: manxman on October 23, 2007, 01:09:18 AM
Other = both hot and cold smoked fish in general, closely followed by pulled pork and cold smoked cheese.  ;) :D

Worst experience, in runner up position is olives but the worst by a considerable distance is liver! (yes, liver has reared it's ugly head again Iceman!!)  :-[ :'(
Geez Manx ya just gave me shivers down my neck. I swear I still have that after taste!  :D

LilSmoker

#20
Well i love all the foods mentioned in the list, in fact to be perfectly honest there aren't many things that i won't eat, but my favourite food of all is seafood/shellfish i've always loved it since i was a kid, Lobster, crab, prawns, shrimp, scallops, mussels, c0ckles, eels yes eels!  ;D

When i was last in the states, one evening we went to Lobster Feast, i thought i was in heaven, just before we left a waitress said to me " I ain't never seen anybody eat that much seafood before!"

I'm currently experimenting with smoked crab
<<< Click Me For Great Recipes

West Coast Kansan

My other is salmon - also scallops and oysters.  It is that clean smoke advantage thing i think... dont know but they are the best coming from a bradley.

Click On Link For Our Time Tested And Proven Recipes and Register at this site for Tuesday Night Chat Room Chat is FUN!

NOW THAT'S A SMOKED OYSTER (and some scallops)

huhwhatliar

Mine so far would have to be the King Salmon bellies  ;D

Domenick
They say home is where family is not......

Scotty-G

This is a tough call.  Brisket, Ribs with Icemans Sauce, Pulled Pork, Salmon, Jerky, and Ribs are all on the list of favorites.
I went with Brisket because of Brisket Hair - not only great tasting, my daughter still laughs about it.  :D

 

Carter

Nice!!  Fun Poll.  I love stats like that.

Gizmo

I selected other.  The reason for this is I have made all the selections listed in other cooking products and techniques that were outstanding.  Pastrami and bacon are my favorites as I have never made them before so they were truely unique and rewarding experiences.
Click here for our time proven and tested recipes - http://www.susanminor.org/

tsquared

I voted "other"--scotch smoked spring (king) salmon.Sliced thin, piled on a slice of fresh rye bread that has been slathered with Salt Spring island goat cheese, with a grind of pepper and thin sliced onion, accompanied by a nice hoppy IPA. Mmmmm.....
T2

car54

My favorite foods (not necessarily smoked) would be duck, goose, lamb, Indian and Asian food. For some reason, here in Milwaukee, there are 5 Indian and 1 very good Asian restaurants within a 3 mile radius.

Brad

Wildcat

Quote from: car54 on October 28, 2007, 11:30:45 AM
My favorite foods (not necessarily smoked) would be duck, goose, lamb, Indian and Asian food. For some reason, here in Milwaukee, there are 5 Indian and 1 very good Asian restaurants within a 3 mile radius.

Brad

Smoked lamb is great! Have not tried the others (yet).
Life is short. Smile while you still have teeth.



CLICK HERE for Recipe Site:  http://www.susanminor.org/

tsquared

Wildcat--I'm going to have to try smoked lamb. I have a nice bone in lamb roast in the freezer that I'm going to try --maybe next weekend. You guys convinced me on the lamb thread.
T2