Wild Hog Smoked Bacon Pinto Beans

Started by NePaSmoKer, November 19, 2007, 10:34:00 AM

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NePaSmoKer

A friend of mine gave me a couple lbs of wild hog bacon last month, So i smoked it up and today i cut up 5 strips into some home made pinto beans  ;D

Beans been simmering for 4 hrs before i added the below seasonings.

Seasoned the beans with adobo, pepper and onions with 2 tblsp of juice from a jar of jalapeno's. When i cook pintos i like to use a clay pot but mine busted  :'(.  So SS pot is the next best thing  ;D

Good with flour tortillas  ;D or corn dodgers  ;D




Fresh ground corn mash made when i was down south. Great fer corn dodgers or fer makin old tyme adult beverage  ;D Gots 30lbs in the freezer



nepas

Mr Walleye

Sounds & looks good NePas!

Man.....Do you ever keep busy!  8)

Mike

Click On The Smoker For Our Time Tested And Proven Recipes


Gizmo

"Corn Dodgers" sounds like a "True Grit" moment.
Click here for our time proven and tested recipes - http://www.susanminor.org/

Stickbowcrafter