Flavorwave oven???????????

[HCT]

Just peeked at the infomercial on this and was looking at the texture of the meat that was sliced. Is it me or did the meat look shreddy for the poultry and mushy for the beef. Maybe I'm looking to close and trying to find faults. Anybody else? Anyone have one? Nepas????????????? ;) :P

[Scotty-G]

Got one as a X-mas present a few years back and I pretty much only use it for heating up previously fried now frozen foods - does a really good job on that.  Other than that, most things I've tried thus far are not worth it.