Wild geese

[car54]

Does any one have any suggestions for smoking a wild goose?

[whitetailfan]

car,
I never did get out to whack one this year, but if I had shot a Canada, I was going to brine it in "hi-mtn game bird and poultry brine".  I've used it on regular chickens and it is a very nice taste.

<b><font color="green">whitetailfan</font id="green"></b>
"Nice Rack"
Lethbridge, AB

[MallardWacker]

54,

I'm with WHite on this.  Though I have never done goose, that would be my sugestion also.  If you breast them out with no skin, brine those honey's then wrap them in bacon.  Also, I am probably talking to a major goose slayer here but if this some of your first birds just make sure and clean any blood that might be in the meat, really clean, this will make a big differance.

The score as of this time is as fallows:

Fourche River Outlaws:     104 birds

Ducks:     1 prop and 1 bent prop shaft.

SmokeOn,

mski
Perryville, Arkansas
Wooo-Pig-Soooie

If a man says he knows anything at all, he knows nothing what he aught to know.  But...

[car54]

Can you give me the recipe or a link to the above brine?

Thanks