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Ribs,Brisket,Butts,Birds on BS?

Started by johnintx1, February 24, 2005, 11:59:38 PM

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johnintx1

Hello, If I dont plan to do any cold smoking,and I mostly only want to smoke Brisket,Ribs,Butts, and Turkey/Chickens is the Bradley still a good choice for me ? or am I better of with a different unit and brand? Please address this for me,I really need your advice!
Thanks ,john

Howdy Yall
Live to smoke,Smoke to live.
Smoke on!!
John Welch
Amarillo Texas

Chez Bubba

John,

The Bradley is a terrific hot smoker. It's convenience compared to others (in it's price range) is huge.

It just happens to be an excellent cold smoker as well, making it an even better value for those that do both.

Kirk

http://www.chezbubba.com
Ya think next time I check into a hotel & they ask "Smoking or Non?" they would mind?
http://www.brianswish.com
Ya think if next time I check into a hotel & they ask "Smoking or Non", they would mind?

tsquared

John--I bought the bradley to cold and hot smoke salmon but I find myself smoking all the stuff you mentioned more than salmon! (Don't quote me on this but Man cannot live on fish alone!) I would highly reccomend the Bradley for what you want to smoke.
Tom

johnintx1

Thank you fellow smokers! My new Bradley will be here on Monday 02/28/05,Icant wait.

Howdy Yall
Live to smoke,Smoke to live.
Smoke on!!
John Welch
Amarillo Texas