Smoking a Turkey on Tuesday and Eating it on Friday

Started by jdallinger, November 20, 2009, 06:21:56 PM

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jdallinger

I am smoking a turkey early(Tuesday) for a friend and she will not eat it until Friday.  I will smoke it for 4 -6 hours using maple.  What is the best way to reheat it on Friday?  I am thinking of heating in a foil pan covered with foil and adding some sort of liquid to the pan.  Will this work??  Thanks for your help

FLBentRider

The last time I did that I wrapped the Turkey in foil and put it in a 250F oven for about an hour.
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