New Member in UK

Waltz · December 30, 2009, 11:41:17 AM

Hello Everyone,

My Christmas present was a 6-rack DBS and while searching for information and recipes for it I came across this friendly and helpful site. So far I have hot smoked some pork ribs, lamb chops and gravlax and cold smoked some venison jerky, gravlax and an old piece of belly pork I had cured some time ago and I felt needed livening up. Loving it lots and looking forward to exchanging information on this forum.

KevinG · December 30, 2009, 11:44:05 AM

Holy cow, you sure broke that in in a hurry. Way to get that thing going! Get some pics up for us to drool over.

Quarlow · December 30, 2009, 11:59:20 AM

Welcome to the forum Waltz. Ya we pretty much need pics or your not allowed to play in our sandbox old boy. Just kidding but we all love to see what your up to. You know guys, we're visual. And the ladies on here lick to get a good look too.

KevinG · December 30, 2009, 12:03:51 PM

Quote from: Quarlow on December 30, 2009, 11:59:20 AM
Welcome to the forum Waltz. Ya we pretty much need pics or your not allowed to play in our sandbox old boy. Just kidding but we all love to see what your up to. You know guys, we're visual. And the ladies on here lick to get a good look too.

Q, don't fix a thing with that last sentence - you got me excited with that licking coment. ;D :D

Quarlow · December 30, 2009, 12:09:24 PM

ROFLMAO OOOps sorry.

KyNola · December 30, 2009, 12:23:42 PM

Freudian slip there Q? :D

KyNola

Quarlow · December 30, 2009, 12:25:30 PM

KevinG you got me laughing and I can't stop. ;D ;D

KevinG · December 30, 2009, 12:26:57 PM

;D :D ;D

Habanero Smoker · December 30, 2009, 02:26:01 PM

Hi Waltz;

Welcome to the forum.

There is also a recipe site you may want to browse around in, and make sure you take a look at the FAQ section.

Recipe Site

hal4uk · December 30, 2009, 05:42:37 PM

Hi there Waltz! Welcome to to the forum. Hope you lick it!

Waltz · December 31, 2009, 01:44:13 AM

Hello again,

I am lickin it so far.

No pictures of smoker in use or the produce so far but I took one of the new machine and will attempt to post it here by way of practice in posting images. Apologies in advance if it doesn't work. It was just taken on my phone so not wonderful quality.

KevinG · December 31, 2009, 03:54:01 AM

Wow, even with that blurry pic, I can still tell you need to break that thing in. Get some smoke rolling and get rid of that glare. ;D

FLBentRider · December 31, 2009, 05:12:54 AM

W E L C O M E to the Forum Waltz!

Make sure you keep the vent at least 1/4 open.

MPTubbs · December 31, 2009, 05:33:32 AM

Nice and shiny....I remember those days. ;)