Saturday Sausages

Started by seemore, February 14, 2010, 08:08:05 AM

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seemore

February 14, 2010, 08:08:05 AM
made sausages yesterday. Got both recipes from Bruce Aidells' complete sausage book,
Loukanika, greek sausage:

New York spicy Italian sausage:

House still smells good!
seemore

NePaSmoKer

#1
February 14, 2010, 08:09:59 AM
MMMMMMMM

Looks fantastic. Are you going to smoke em  ;D

Tenpoint5

#2
February 14, 2010, 08:12:24 AM
Them look really good Scott for your first time out of the chute!!
Bacon is the Crack Cocaine of the Food World.

Be careful about calling yourself and EXPERT! An ex is a has-been, and a spurt is a drip under pressure!

OU812

#3
February 15, 2010, 06:05:28 AM
Lookin good

Are they done yet, Are they done yet, Are they done yet?  ;D
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