jerky and jalapeno's

[bears fan]

Jerky cure




Jerky nuggets (1 inch chunks of arm roast chunked up)


Round steak cut 1/4 inch thick


The jalapenos fresh from co-workers garden

[FLBentRider]

Looks good so far BF!

[lumpy]

Do you take a bite out of each at the same time.

Looks good

Lumpy

[josbocc]

Mmmmmmm,

Jerky and Jalepenos..., there's only one thing missing.  Looks awesome BF.  Nice job.

Jeff

[punchlock]

looks promising can't wait to see the final product.....

[bears fan]

If you think beer is missing, you'd be mistaken.  I got one in my hand.  Waiting for the jerky to finish so I can have a piece.

[josbocc]

BF,

Read my mind.  Is it a piece of jerky that you are referring to?

Jeff

[bears fan]

Mental note for next time making jerky.  Let it finish in the smoker and don't bring it in to finish in the oven.  The house smells to good doing it this way!

Why did I do this you might ask......well, I thought I could keep a closer eye on it so it didn't overcooked, but wow, I just want to eat it all now.

[bears fan]

The finished product.  Good beer drinking food, right?  Had to include the pickled eggs I made a couple of weeks ago.


Jerky nuggets


Jerky strips

[DTAggie]

Saw that seasoning when I was at Bass Pro buying a new scope the other day.  Yep I need to do that.

[pdubbu]

How big were thick did you cut the nuggets??

How did the jalapeno's turn out??

[bears fan]

I cut the jerky nuggets to 1" squares.

Yes, the jalepeno's did turn out great, so I'm told.  I have not had any yet, but I gave some to co-workers and they said they were great when they put them in some fresh salsa.  So, I'm taking their word for it.  I made them for chili and football season.  I have not made any chili yet since it's been 100 degrees here.