BBQ Sauce

[seemore]

Scott and I finally finished up the sauce from Iceman, so we decided to make some of our own.  It is a recipe that we got from Scott's best friend, who lives in Memphis.  He found it on a refrigerator magnet!!
Here it is:

Memphis Style Barbeque Sauce

5 oz dark soy sauce
23 oz tomato juice
5 oz Worcestershire sauce
12 oz ketchup
1 C apple cider vinegar
1 C brown sugar
1 lemon's juice
1 t red pepper
1 t black peper
1 t dry mustard
1/2 t garlic powder
1/2 t onion powder
1/2 t oregano
1/2 t allspice
1/2 t ginger
1/2 t basil

Mix all ingredients in a saucepan and simmer for 1 hour.  Let stand several hours before serving.  Yields 1/2 gallon.
We have diced up onion and put in the sauce while it cooks too.

A lot of times I take food into the girls at work.  A good friend of mine christened Scott and I "the Smokin' Butt Cafe".  So, I named this sauce:


Feel free to try this recipe, and kick it up however you want!!

[Smokin Soon]

I totally like the looks of that brew and will try it. Thanks!

[smokeitall]

Thanks for the recipe Seemore, I am going to give it a try.

[Habanero Smoker]

Interesting recipe. I may also give this one a try.

[HCT]

Dang seemore, I have a bunch of recipes that I'm going to do and they all have your name on them. ;) :)

[seemore]

That's nice to hear.  HOWEVER, do you realize how many recipes we have tried from all of you on this Forum?And they are pretty much ALL KEEPERS!

[minnowfisher]

Hi Seemore,
That sounds like a tasty sauce, must give it a go when we get some sun here in Scotland.
Cheers
JFG

[seemore]

Minnowfisher, at the risk of sounding like a hick, where y'all from in Scotland???