Ribs for Dinner

ghost9mm · May 09, 2011, 06:26:05 PM

Throwed a rack of ribs in the smoker today using 10.5 receipt...3..2..1 they were soooooooooooo good..

money shot...ribs, baked potato, and spinach...yummmm

wyoduke · May 09, 2011, 06:28:15 PM

Nice plate ;D

DarqMan · May 09, 2011, 06:58:02 PM

Those pulled back from the bone real nice. They look delicious G9... Great job!

GusRobin · May 09, 2011, 08:23:31 PM

looks good- great job

Tenpoint5 · May 10, 2011, 06:54:23 AM

Them look really good. That recipe is a good starter to get you going on making your own style of ribs your way.

jimmyb · May 10, 2011, 07:13:16 AM

They look great. When I follow the 3-2-1 i sauce them before the final hour. My wife is asking for a more "messy" rib. Your's look pretty saucy/messy. Did you sauce them just one before the final hour or sauce them throughout the final hour? I was thinkning of pulling them from the smoker and sauce them on the grill continuously for an hour or so.

KyNola · May 10, 2011, 07:15:45 AM

Nice work G9.

OU812 · May 10, 2011, 07:34:20 AM

That plate of grub looks GREAT!

I me love a big ol pile of steamed spinage, the only way I can get the rest of the family to eat spinage is to put it in lasagna or a pizza. ::)