First shot at GB sticks

Started by SoCalBuilder, September 10, 2011, 05:45:19 PM

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SoCalBuilder

Well I was inspired by Muebe and took a shot at some sticks. I've been salivating since I got the OBS and starting hanging out here, looking at what everyone is turning out. So I ordered an LEM Jerky Gun (I didn't make the jump for the Canon) Using the spice kit that came with it and 4 lbs of 85/15 ground beef. Someone, maybe Muebe, advised that you wear rubber gloves for this little venture. A wise bit of advice indeed.


Squirted out and ready for 2 hours of smoke, mostly apple.



After 6 hours, starting at 155, rotating and spinning every hour and adding five degrees at a time till we hit 170.

These won't be around for long ;D

ghost9mm

Partner that jerky is lookin mighty good, and it has great color too, if it tastes as good as it looks, you got a winner for sure...
Digital Bradley Smoker with Dual probe PID
The Big Easy with Srg grill
MAK 2 Star General
Char Broil gas grill

muebe

Great job on those sticks...they look perfect ;D
Natural Gas 4 burner stainless RED with auto-clean
2 TBEs(1 natural gas & 1 LP gas)
OBS(Auberins dual probe PID, 900w finned element & convection fan mods)
2011 Memphis Select Pellet Smoker
BBQ Grillware vertical smoker(oven thermostat installed & converted to natural gas)

mikecorn.1

Nice looking palitos de carne. :)


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- Mike.
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Mike

Gizmo

You know I am only a few minutes away and could help sample those.   :o
Click here for our time proven and tested recipes - http://www.susanminor.org/

classicrockgriller

You done great!

Are we having fun or what?

Careful who all you give that too.

When they run out, they will be callin' ya want'en more.

Sailor

They really look good.  I have never tried them without casings.  I'm going to have to try that. 


Enough ain't enough and too much is just about right.