My burgers

[amigo smoker]

Well i just  couldnt wait until tomorrow to fire the smoker up so wanted to do something quuick and easy for my tea

Went to the butcher and asked if he had any "of cuts" beef or pork or both
got about a 1lb bag and went home and minced it up

added some onion, salt and some cowboy rub that i found on the net that i made a few days ago, main ingredient of the rub was coffee and chilli, but its very nice

any way i wasnt sure how long they would take to cook in the smoker so i gave them an hour and a half of smoke and finished them of in the oven as we were hungry  :)

Got some fresh cheese topped rolls from a friend who makes them, put some gem lettuce, big tomato  and waited for the burgers

now i forgot to take pics as i was making and smoking them as i was to excited (first smoke)
but here they are in the buns




i added some mozerella and budwieser bbq sauce



They went down a treat and the best burgers ive had to date


mat

[mikecorn.1]

Those look delicious!  Everything but that red thing on the bottom of the meat  ;D. How's the bbq sauce, I,ve seen it here at a HEB grocery store?

[amigo smoker]

Those look delicious!  Everything but that red thing on the bottom of the meat  ;D. How's the bbq sauce, I,ve seen it here at a HEB grocery store?

lol i only put it there to add colour then removed mine as i hate them  ::)

the sauce i think is lovely, nice warming spice to it, but its the only one ive tried i cant compare, saying that i would buy it again no problem


mat

[Smoker John]

nice burgers amigo what flavour of smoke did you use?

[amigo smoker]

apple and cherry wood

but i used more apple than cherry

kids have said they want  them again tomorrow but i have a 6lb pork butt and 3 racks of ribs for tomorrow  :) :) :)

[watchdog56]

Those look awesome.Nice job.