Making Liverwurst??

Started by Bigbirdoffroad, June 12, 2012, 11:19:41 AM

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viper125

A few pics from smokes....
http://photobucket.com/smokinpics
Inside setup.

Tenpoint5

Quote from: Up In Smoke on June 14, 2012, 07:02:48 PM
QuoteHMM wonder if that's truly the worst thing you have ate?
Doesn't count i was drinking  ::).

Did we encounter Rocky Mountain Oysters?? Nothing better than a good oyster fry
Bacon is the Crack Cocaine of the Food World.

Be careful about calling yourself and EXPERT! An ex is a has-been, and a spurt is a drip under pressure!

viper125

Oh yeeaaax and don't forget my favorite blind robins and picskled pigs feet.
A few pics from smokes....
http://photobucket.com/smokinpics
Inside setup.

cobra6223

And Curt just think of how you turned out thanks to eating braunschweiger!!! your a BRIGHT strong successful man all due to the braunschweiger you ate.. I think it should be on everyone's plate for breakfast !! and Viper OMG I haven't had blind robins since I was a kid... kind of nice to know I wasn't the only one eating like a KING.

Tim

Kevin A

Did someone say, "Liver!"?
From a recent outing with the guys at Tahoe...
Fried calf's liver smothered in onions & bacon...  :)

cobra6223

Kevin that looks great!! Hey Chris once again I didn't read well enough so I have to share my favorite Rocky Mountain oyster story ;D!! A friend and I cooked up a batch and my wife, exwife, now deceased ex wife.... SO PEG you know it was funny !! Any whoo she threw em down like they were going out of style until we let her in on the secret of what she had just ate I never seen anyone run to the bathroom so fast in all my life and and leave em behind. Holy buckets was she HOT!!! she didn't talk to me for a week !! Thanks Bigbird for starting the post, it has been a real BLAST remembring all fun TIMES and the food people are talking about.
Tim

OU812

Quote from: cobra6223 on June 15, 2012, 07:46:45 AM
And Curt just think of how you turned out thanks to eating braunschweiger!!! your a BRIGHT strong successful man all due to the braunschweiger you ate.. I think it should be on everyone's plate for breakfast !! and Viper OMG I haven't had blind robins since I was a kid... kind of nice to know I wasn't the only one eating like a KING.

Tim

Good one.  ;D

viper125

I love my brunswiger! I slice it up about 1/2 inch thick and snack on it. Every time I make it the batches get bigger. Every one says they hate it till they try and then another convert! And I use to love the oysters too! LOL! No telling for tastes I guess!
A few pics from smokes....
http://photobucket.com/smokinpics
Inside setup.