second try elk/venison jerky

[Gamecatcher]

This is my second try at jerky . There is a mix of Elk and WT deer for a total of 5 lbs ..
Used High Country Three Pepper jerky seasoning and cure. Marinated for 36 hours. Wanted less time but wife put me to work in the yard. 

Stay tuned for more.

Will post some pics when i figure out how to.

[Gamecatcher]

ok trying to ad some pics



Fully loaded



looks good from here



ready to go

[Gamecatcher]

just finnished pulling the rest of the jerky out of the smoker.

It took just over 12 hours at 150deg to get the last pieces dried enough to call done.

5lbs went in and 2lbs came out.

Will post pics in the morning when i get up.

Night all and keep smoking ;-)

[Gamecatcher]

Finished product


looking good


The lay out


cross section of finished jerky

[Tater]

Looking good.  My family loves that three pepper jerky seasoning.

[Ketch22]

     Nice looking jerky good job :)

[bundy]

Looks really Good !

[Smoker John]

Nice looking jerky