beefmann christmas ham dinner...

Started by beefmann, December 25, 2012, 03:22:25 PM

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beefmann

well I cured 25 lbs of ham for Christmas, turned out  quite well.

tender quick dry cure with brown sugar, onion powder, garlic powder and the last 14 hours soaked in apple juice, wish i would have injected it with apple juice as well..




out of the smoker at 170



cut up on a  serving tray


and of course some sides of loaded mashed potatoes and  requested baked beans




everyone really  enjoyed


pensrock

Nice christmas spread, ham looks great.


SiFumar

Looks real tasty!  Bet you had some happy tummy's there!

PapaC

That really turned out nice beefmann, and good choice on the sides as well. I'm a potato lover myself and dislike rice which drives my wife crazy cause she likes it. Guess it's my Idaho roots showing through.
I'm just a social smoker, I can quit any time I want.

OU812

All them eats look great!

My kinda meal,,,,,,meat, taters and a cooked vegtable

Beans are a vegtable in my house  ;D