Pastrami day

Started by renoman, February 16, 2014, 09:04:19 AM

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beefmann

#15
February 17, 2014, 04:45:53 PM
great looking pastrami

Habanero Smoker

#16
February 18, 2014, 01:39:09 AM
The pastrami looks good, and I'm am surprised that the seasoning did not loosen from the meat. I may use the souse vide method in the future instead of steaming.



     I
         don't
                   inhale.  ::)
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