1st smoke w/ raptor guru

[hillbillysmoker]

This is my first experimental smoke with my raptor guru.  Love the thing.  It is also my first attempt at inserting pics so I'll hold my breath.  These are some of Olds chicken rolls and a few fatties.

[Infalable]

Those look great. I am craving that chicken. I was looking for that thread from Olds. Do you know the link?

[hillbillysmoker]

Try this............

http://www.susanminor.org/forums/showthread.php?t=43

[Infalable]

Thanks Hillbilly. I printed it out. I look forward to trying this.

[coyote]

It's gotta be good ! Look at all that bacon.  :) The food of love 8)

Looking good HBS !
                                                      Coyote

[Infalable]

What kind of cheese has anyone used on this? I would think a provalone or Swiss world work well.

[Habanero Smoker]

Looks good. Did you use the Hole-e Smokes to make the fatties?

[hillbillysmoker]

No Habs,  I haven't bought them yet.  Just smoked them bare and naked.

[NePaSmoKer]

Looks good hillbillysmoker. I too like my guru/raptor.

nepas

[hillbillysmoker]

For sure nepas.  It was information provided by you and others on the forum that convinced me to go that route.  I owe thanks to so many on this forum.  I look at them as family rather than members.  Of course a few of us may be put out for adoption...

[West Coast Kansan]

Hillbilly, looks like a highly successful experiment  ;D

Coyote, the cheese you suggest,,,or any other. I have used just about everything including a couple of times of just cleaning out the fridge with combinations of grated, mexican blend, chedder, etc in the baggies for salads and tocos, etc.  Seems everything works.  Try the link in the thread to old's recipe site.  :D :D If in doubt - add more bacon to reduce leaks  ;D  ;)