as newbie as they get to smokin & this forum

[Skipystu]

Hey guys,

Figured this is the place to post this .. I just did 9 racks of ribs , 22+ pounds total in one shot in my OBS. I have lots of pics that will go up after the party on Saturday!

Preheated for a bit, crammed them in, literally and the smoker did not break 165 the first 4 hours! Kept them out in the open for 6 hours (started 9am) then wrapped in foil and left them in for another 5 hours. Temp reached 198-202 for that time period. FTC'ed for about 3 hours. They were steaming and to hot to touch when they came out!

I put them in the fridge last night so they would harden up a bit. Today I am cutting them down to two rib sections for the party and I am vacuum sealing a couple racks for later! :-)

I will start a new post I guess and put this info up with pics.

Have a great holiday weekend!