Stuffed & Deliciously Smoked Jalapeños

[westexasmoker]

Not sure yet, until I try one, but I would hope it would help keep the fillings from oozing out.  Makes for more latitude in what I put in them for a filling.  I did some ABT's and they were great, but want to play with some other ideas.

Had a feeling it might be the ooze factor.  I've gotten around that by coring out the pepper and stuff with anything, but then on the cut off end I take a slice of thin deli ham cover it then wrapped in bacon.



Gonna be curious to hear how it works for ya'll, one can never have to many kitchen gadgets!

C

[beefmann]

the rack looks  awesome and  we need to play with it  some