a little pork action

Up In Smoke · February 20, 2009, 03:43:24 PM

did a little q for the lunch group at work,
first i marinade the chef

then show my rump :o

a little rub and some love from the inside.

then 4 hrs apple at 230 degrees and then ramp to 250 till 168 internal and off to ftc.

sorry no sliced pics the marinade got to me and i had to take a nap :D :D

westexasmoker · February 20, 2009, 04:10:24 PM

Looks great SR! I especially like the first step! ;D

C

Mr Walleye · February 20, 2009, 04:15:56 PM

I agree with Westex SR! Especially the first step... it's mandatory! ;)

Mike

stillsmoking · February 21, 2009, 10:43:00 AM

Thanks for the pics. I have been doing this marinade thing all wrong!

josbocc · February 21, 2009, 11:59:40 AM

My mom always said that proper preparation prevents pi$$ poor results. I've been forgetting the all important first step.