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I'm thinking ribs today!

Started by westexasmoker, March 21, 2009, 02:00:22 PM

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westexasmoker

Six racks beef all rubbed up and happy, while the smoker comes up to 220



Let the magic of mesquite begin!  ;D



C

Its amazing what one can accomplish when one doesn't know what one can't do!

Mr Walleye

Mmmm... Beef ribs!  8)

Can't wait to see the finished product WTS!  ;)

Mike

Click On The Smoker For Our Time Tested And Proven Recipes


Tenpoint5

Quote from: Mr Walleye on March 21, 2009, 02:26:01 PM
Mmmm... Beef ribs!  8)

Can't wait to see the finished product WTS!  ;)

Mike

I'm with you Mike can't wait to see them Dino Bones all smoked up even if he does use Messy Wood!
Bacon is the Crack Cocaine of the Food World.

Be careful about calling yourself and EXPERT! An ex is a has-been, and a spurt is a drip under pressure!

westexasmoker

Ah yes the final pic from last night!



C
Its amazing what one can accomplish when one doesn't know what one can't do!

Tenpoint5

Bacon is the Crack Cocaine of the Food World.

Be careful about calling yourself and EXPERT! An ex is a has-been, and a spurt is a drip under pressure!

Mr Walleye

I'll second that!  :D

Looks fantastic WTS!  ;)

Mike

Click On The Smoker For Our Time Tested And Proven Recipes


Father Tom

  WOW WTS they look fantastic.  How long did you leave them in smoker with that nasty smelling smoke?  Just kidding!!!!!!!

Tom

nascarbbq

Looks very good do  you rotate your racks while cooking ?