Week Long Smoke-a-thon

[classicrockgriller]

I vacummed injected the pork in "Butlers Texas Gold"

[classicrockgriller]

Chicken thighs

[classicrockgriller]

Marinated Pork Butt Slabs

[classicrockgriller]

On my way home, I stopped off at a Taqueria and picked up 2 dz Tamales.
Then I found Corn: 9 ears for $1.25.  Hmmmmm
I did the corn on cob according to forum recipe. The tamales, I layed them
and covered them with a wet paper towel.

[York]

You're an inspiration to us all, CRG.

[classicrockgriller]

I kept the towel wet with apple juice spritz.

[classicrockgriller]

The smoked tamale's with homemade Salsa Verde

[classicrockgriller]

Smoked corn on cod with butter and Parmesan herb. (after I took a cple of bites)

[classicrockgriller]

You're an inspiration to us all, CRG.

Thanks, The great wizards before me are the inspirations. I don't want to invent the
wheel, I just want to add a spoke to it.

[Hopefull Romantic]

I know your intentions are well, but your smoke-a-thone is making me gain weight just by reading your thread. I wonder what it is doing to your house hold

Truly an inspiration and a great job CRG.

HR

[classicrockgriller]

OK....I'll quit

[Hopefull Romantic]

OH No, not by all means.

I love what you are doing and feeling jealous for not being able to smoke during this week for the reasons I mentioned in my PM to you.

Keep up the good work and posting them pics.

HR

[OU812]

Man, that all looks so good

Those smoked tamale's sound and look great

Smoked chicken, pork slabs, corn on the cob and tamale's man what a feast

Keep it going, your on a roll

[HawkeyeSmokes]

CRG, you have turned into a smoking machine. Those tamales look great. Very creative way to keep them moist to. Keep up the good work!  ;D

[ArnieM]

I don't want to invent the
wheel, I just want to add a spoke to it.  Well said!