Sauce for the Butt?

JF7FSU · September 21, 2009, 07:56:46 AM

Thanks!

Brad Stab · November 03, 2009, 03:42:45 PM

What is "Jans" rub?
Thanks

FLBentRider · November 03, 2009, 03:54:16 PM

This is Jan's rub
http://www.susanminor.org/forums/showthread.php?p=718#post718

ArnieM · November 03, 2009, 03:55:14 PM

Here it is. http://www.susanminor.org/forums/showthread.php?t=467

You just HAVE to go to this site for recipes. Most of the best from the smoker forum.

ArnieM · November 03, 2009, 03:57:49 PM

Well Ky, we got to the same place but the links are different. Same thing.

Brad Stab · November 03, 2009, 04:25:22 PM

Thank you both,

Brad

Smokin Soon · November 03, 2009, 04:28:43 PM

Gives me a headache every time! Can't use it.

FLBentRider · November 03, 2009, 04:33:57 PM

I can't stand the stuff.

I avoid it when I can.

KyNola · November 04, 2009, 07:13:03 AM

SS,
Was just reading this thread. Jan's Rub gives you a headache? Man I am so sorry. Wouldn't do that to you for anything.

KyNola

FLBentRider · November 04, 2009, 08:25:08 AM

KyNola,

As far as I can tell, there is NO MSG in Jan's rub.

I checked my Lawry's, it has NO MSG.

KyNola · November 04, 2009, 09:43:44 AM

Is that what SS is referring to? I read the thread 3-4 times and couldn't figure out what that was about. I still haven't found MSG mentioned anywhere in the thread but I'm sure I just missed it.

Glad to know Jan's Rub isn't causing headaches as I don't like MSG either. Makes my heart try to leave my chest by pounding it's way out from the inside.

KyNola

Dr. Evil · November 04, 2009, 11:44:27 AM

I know this will curl some toenails here but if you like a little heat in your sauce. try Famous Dave's Devil Spit:

http://www.famousbbqstore.com/08658.html

Absolutely the best commercial BBQ sauce Ive had - and it goes great with pork.

FLBentRider · November 04, 2009, 12:07:38 PM

Re: MSG

The reason this is confused is whoever posted the MSG question deleted the post, but the answers remain.

OU812 · November 04, 2009, 01:05:45 PM

Quote from: FLBentRider on November 04, 2009, 12:07:38 PM
Re: MSG

The reason this is confused is whoever posted the MSG question deleted the post, but the answers remain.

Now it makes sense, I reread the whole thing trying to see what I missed.

Thanks for clearing things up FLB

joerom · November 05, 2009, 07:11:43 PM

Hello,
I found another commercial sauce that works very well with pulled pork.It is Cattlemens St. Louis Original.It is a tomato base sauce without the smokiness that most sauces have.I do not mix it in,but serve it on the side,or keep some in a squeeze bottle.I will also state that this whole taste thing is "very" subjective,so,experiment and see what works for you.
Joe.