Sriracha Deviled Eggs

[deaphax09]

If you want to really make  gourmet "deviled eggs, try the following recipe from Saudi Arabia.

Stuffed Eggs Beyth Mahshi

6 hard-boiled eggs
1 teaspoon sherry
6 oz. cooked spinach
1/2 pint herb dressing  See recipe below.
1 tablespoon yoghurt
1 teaspoon olive oil
1 teaspoon French mustard
Salt and pepper
Cut a slice from pointed end of each egg and remove the yolks, taking care not to break the whites.

Sieve the yolks and put in bowl with the yoghurt, sherry, olive oil, mustard and seasoning. Mix well together, then fill the whites with mixture. Stand eggs upright on a bed of spinach and add herb dressing. Chill for 1 hour before serving.

Herb Dressing common to all Middle Eastern countries.

gill yoghurt
1 tablespoon parsley, finely chopped
1 tablespoon lemon juice
1 tablespoon grated horseradish
1/2 teaspoon salt
6 celery leaves, finely chopped
1/2 tablespoon chives, chopped
1 tablespoon orange juice
1 tablespoon paprika pepper
1 tablespoon mint, finely chopped