Smoked Chicken and ??? Ravioli

Started by standles, January 24, 2010, 06:28:17 PM

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standles

Well the title kinda says it all.  I figure to make a ravioli utilizing smoked chicken.  Trouble is I am looking for the counterpart in the filling.  I had thought mushrooms or something similar.

Here is where I need you.  Please suggest a filling and or sauce. 

Smoked Chicken and ____________  Ravioli with  ______________ sauce.

Lets create this one together.

Thanks, Steven

PS>  I was gonna try some smoked cheese in the sauce but concerned about to much smokiness.


squirtthecat

Quote from: standles on January 24, 2010, 06:28:17 PM

Smoked Chicken and cold smoked porcini mushroom Ravioli with Arrabiata sauce.

Rich, smoky and the Arrabiata sauce (Sicilian for ANGRY) will have enough heat to make you forget about the extra smoke.


Caneyscud

Artichoke bottoms
Creamy lemon sauce

Or

Green chilis
Cream cheese/green chili sauce

or

wine poached winter squash
Creamy wine sauce

or

Artichoke and goat cheese puree
Beurre blanc infused with rosemary

Or the redneck version

Wrap chicken in bacon, smoke till done
Wrap cooked ravioli in almost done bacon,
Smoke for 1 hour
Wrap in foil with a little Jack and steam until warn
Make a beer/whiskey reduction, including chopped green onions, bacon bits, and some CT

"A man that won't sleep with his meat don't care about his barbecue" Caneyscud



"If we're not supposed to eat animals, how come they're made out of meat?"

seemore

All of those sound good.  I thought of like a Parmesan/Reggiano cheese stuffing with a Vodka Marinara sauce?
Or a mushroom/zucchini stuffing with an Alfredo sauce?

Anything you do will be very, very good!

Let us know what you do with that!

Mrs