Author Topic: Big Book of BBQ  (Read 1568 times)

Offline Tenpoint5

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Big Book of BBQ
« on: March 19, 2010, 09:22:30 am »
Hey everyone, just wanted to let you know about a really nice book that we made at work. It is from the editors of Southern Living and is called the Big Book of BBQ. From what I have seen and read in the different print signatures coming off the press. There is some really good looking recipes in there. We may need to do some tweeking for the smoking times but most everything I have read looks like it can be adapted to a Bradley. I found this link when searching for the ISBN #. Just thought I would pass it along.
Bacon is the Crack Cocaine of the Food World.

Be careful about calling yourself and EXPERT! An ex is a has-been, and a spurt is a drip under pressure!