Bacon - No you Can't Do that

Started by Gizmo, July 17, 2010, 03:15:11 PM

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Gizmo

Well maybe you can and maybe you can't.  But I DID.  ;D

I would have prefered to have made my own bacon but with the heat and wall building going on, I opted for some Hormel Thick sliced Hickory Smoked bacon.  Cut in half for this recipe.




I wanted it flat and crispy for this recipe but you could try it less crispy.  The broiler provides a more consistent cook and doesn't curl as pan or griddle frying even though I use a cast Iron press.  Note, putting bacon onto a cooler surface and allowing it to come up to temperature with the surface slowly will reduce curling.












CAUTION








CAUTION, the following pictures are not for the faint of sight








Next is some of this... Yes you know where I am going now.









Double boiler melt.






After taking the bacon for a nice swim in the semi-sweet dark chocolate, lay them out on a SILPAT.




Give them a light sprinkle of Salt.  I used some French Grey Sea Salt.



Now into the fridge to harden the chocolate.  Enjoy but..........




What to do with all the left over chocolate??????


Hmmmmm,
Chocolate, smoked almonds would sound good.





Not over the top enough you say, you are right.


Marshmellows





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FLBentRider

Wow Gizmo, I'm almost Speechless. Almost...

How did it taste?
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deb415611

I could eat a piece of that right now :)

KevinG

Oh my, what did we do here - chocolate bacon, when do I wake up?
Rodney Dangerfield got his material from watching me.
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classicrockgriller

#4
I'm just sitting here shaken my head.

CHOCOLATE COVERED BACON

For some reason, That has got to be good!

Just Awesome!

Quarlow

Ok Gizmo you are "A WILD AND CRAZY GUY". That is wicked looking, I like the way you think.
I like to walk threw life on the path of least resistance. But sometimes the path needs a good kick in the ass.

OBS
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One Big Easy, plus one in a box.

Gizmo

Quote from: FLBentRider on July 17, 2010, 04:02:46 PM
How did it taste?

Actually very good.  I was surprised myself.  I have not found a single person that hasn't liked it. 
Afterall, everything is better with bacon.  I believe they also say everything is better with chocolate.
So how can you go wrong with chocolate covered bacon?
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DarqMan

That's a beautiful sight to behold.
Original Bradley Smoker with Dual probe PID, Traeger Texas BBQ075, Traeger Junior BBQ055, Bubba Keg with Stoker

New car, caviar, four star daydream, think I'll buy me a football team.

KyNola

OH NO YOU DID NOT!!!!!!!!!! :o :o :o :o :o :o :o :o

I think I need a little quiet time to myself.

That chocolate covered bacon sounds so freakin' good!

Giz........words can't express.

Smokin Soon

I'm not a chocolate guy myself, but the wifey walked in and saw this and said when?

Quarlow

Chocolate Bacon!!! Gizmo(Ferris Bueler) your my hero. :D :D :D
I like to walk threw life on the path of least resistance. But sometimes the path needs a good kick in the ass.

OBS
BBQ
One Big Easy, plus one in a box.

Tenpoint5

MMMMM BAAACCCOOONNN in my best Homer Simpson voice.

Giz you just had to do that to me didn't you.
Bacon is the Crack Cocaine of the Food World.

Be careful about calling yourself and EXPERT! An ex is a has-been, and a spurt is a drip under pressure!

ArnieM

Sigh.  I can't take it.  I'm going to bed with sweet and salty dreams in my head.
-- Arnie

Where there's smoke, there's food.

Gizmo

Quote from: ArnieM on July 17, 2010, 09:03:27 PM
Sigh.  I can't take it.  I'm going to bed with sweet and salty dreams in my head.

Hurry, it only takes a few minutes to make some.  You still have time.  :o
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StickyDan

Sex, drugs, rock n roll and chocolate bacon.   8)  Yeehaw!!!