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Book recommendation: Cured; Lindy Wildsmith

Started by manxman, January 04, 2011, 06:16:07 AM

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Habanero Smoker

Hopefully the The River Cottage Meat Book has prepared me for translating this book.



     I
         don't
                   inhale.
  ::)

manxman

QuoteHopefully the The River Cottage Meat Book has prepared me for translating this book

:D :D
Manxman

3rensho

Just ordered mine from amazon.de.  Can't wait
Somedays you're the pigeon, Somedays you're the statue.

BuyLowSellHigh

Great lead -- thanks!

Amazon in the US offers both the softcover (~$22)  and the hardcover (~$48) .  Based on page length, I would guess they are different somehow (maybe fewer pics in the softcover ?), and the price difference seems a bit extreme, plus 3-5 weeks delivery on the hardcover.

But, if on the hardcover page you click the 8 new from ... link you will get a page that shows Amazon's offering along with those from other sellers that storefront on Amazon.  All the HC sellers are UK based.  Ordered mine for ~ $34.07 + 3.99 shipping with 10-14 day delivery from the UK.
I like animals, they taste good!

Visit the Recipe site here

SouthernSmoked

Got mine today!

Looks like a good read and plenty of knowledge!

Here's a quick peek!









SouthernSmoked
WeQ4u - BBQ Team

KCBS CBJ
(2) - Stainless Steel 4 Rack's with Dual probe PID
1- Digital, 6 Rack
1-PBS
(2) Bradley Cold Smoke Attachment
(2) Backwoods Smokers
(1) Chicken Little

squirtthecat


My copy came all the way from Gloucestershire, England yesterday.   Very impressed with it so far.  The photographs are amazing.






She uses a Bradley smoker!  Although I don't see it mentioned by name..


3rensho

Yes it is a great book. Already made the cold smoked trout. Didn't want to take the 3 hour train ride to lake Garda so used local rainbow. Delicious.

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Somedays you're the pigeon, Somedays you're the statue.

Caneyscud

Danged all of you - curses on you!.  My downfall is falling for cookbooks with purdy pickchurs in them.  Now I HAVE to get it.  I about fainted when I saw that salmon pic STC posted.

"A man that won't sleep with his meat don't care about his barbecue" Caneyscud



"If we're not supposed to eat animals, how come they're made out of meat?"

KyNola

Mine arrived from England yesterday as well.  She does use a Bradley Smoker and it is mentioned by name a couple of times.

Beautifully photographed.

squirtthecat


I stand corrected!

We should invite her to join the forum.....

KyNola

Quote from: squirtthecat on January 27, 2011, 08:30:40 AM
I stand corrected!
We should invite her to join the forum.....
Heck, let's invite her to New Orleans! :D