My first smoke

Started by Bobdelasmoke, April 11, 2011, 08:34:50 PM

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Tenpoint5

#15
April 13, 2011, 06:27:27 AM
Bob this should get you started on your ribs. Feel free to embelish how you see fit and make the ribs your own.

http://forum.bradleysmoker.com/index.php?topic=10182.0
Bacon is the Crack Cocaine of the Food World.

Be careful about calling yourself and EXPERT! An ex is a has-been, and a spurt is a drip under pressure!

Bobdelasmoke

#16
April 28, 2011, 06:27:55 AM
Thanks for the comments guys, the cheese is now gone. Mozz went on a pizza, cheddar on pork chops and dore-mi with pork "brochette". It was all good.
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