Author Topic: Cole Slaw Recipe  (Read 2536 times)

devo

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Cole Slaw Recipe
« on: April 18, 2011, 11:10:18 am »
Goes well with just about anything from fried fish to hamburgers and is to die for on a pulled pork sandwich. If you are going to use it with BBQ, reduce the amount of dressing you add to the cabbage so its not to sloppy or not.

SLAW:
1 cabbage, coarsely grated
1 carrot, finely grated
1 sweet onion, minced
3 green onions, minced
1 medium sized dill pickle, minced

DRESSING:
1 garlic clove pulverized with a ΒΌ tsp. salt
2 cups buttermilk
1 cup mayonnaise
1/8 cup dill pickle juice
1/8 cup vinegar
2 tbsp mustard
1/2 cup white sugar
3/4 tsp. salt
1 tbsp. celery seed
Pinch cayenne pepper

1 Combine cabbage, carrot, onions and dill pickle in a large mixing bowl.
2 Whisk together mayonnaise and buttermilk. Add remaining ingredients and whisk until uniform.
3 Pour over cabbage mixture and incorporate.
For best results refrigerate over night to allow flavors to marry.

Offline ghost9mm

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Re: Cole Slaw Recipe
« Reply #1 on: April 18, 2011, 04:50:05 pm »
Now !!! that recipe really sounds great...think I will try that tomorrow.
Digital Bradley Smoker with Dual probe PID
The Big Easy with Srg grill
MAK 2 Star General
Char Broil gas grill

Offline ghost9mm

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Re: Cole Slaw Recipe
« Reply #2 on: April 28, 2011, 11:56:19 am »
 Hey Devo...here ya go...thanks for the slaw receipe, we made a big bowl of it this afternoon and now we are let it rest till tomorrow and let the juices blend...the sample was really good...thank you..

« Last Edit: April 28, 2011, 11:59:12 am by ghost9mm »
Digital Bradley Smoker with Dual probe PID
The Big Easy with Srg grill
MAK 2 Star General
Char Broil gas grill

devo

  • Guest
Re: Cole Slaw Recipe
« Reply #3 on: April 30, 2011, 04:38:14 pm »
Good to see you tried it out bud. Hope you enjoy it but I know you will cause you made it with your own hands and it's not store bought  ;)